Re: NANFA-- french fied fish?

Moontanman_at_aol.com
Mon, 18 Dec 2000 12:54:34 EST

In a message dated 12/18/00 7:47:23 AM Pacific Standard Time,
Ty_Hall_at_eFunds.Com writes:

<< In the midwest, that is how we cook Smelt. >>
If it smells, why cook it at all?

Moon

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