When I was in Guyana last March, I had about 3-5 different species of fish egg
sacks which were fried, battered and delicious. My guess is that they were
cichlid and catfish. Take care. Joe.
Jay DeLong wrote:
> What other eggs have people eaten? I've eaten fried sunfish egg sacks--
> they're kind of nutty and crunchy. My grandpa, who wasn't fond of wild game
> (even though he was a farmer and hunter), loved them. I probably wouldn't
> have tried them if he didn't eat them.
>
> Salmon egg soup is a traditional Indian food that I don't want to try,
> though.
>
> Jay DeLong
>
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