
Endangered Species Reintroductions - The Need for Good Science
By Jay DeLong
reprinted from American Currents, Spring 1998
I'm writing this from within the Olympic rain forest on Washington's
Olympic Peninsula, an area which last year received over 14 feet of rainfall. Winter is
the rainy season here and today was a typical January day: It rained all day, at times a
light mist, at other times a torrential downpour that froze my body right through my rain
gear.
I am a fisheries biologist for the Northwest Indian Fisheries
Commission, and I'm spending this week in the Quinault Indian Nation, working at their
Salmon River Hatchery, helping them coded-wire tag juvenile coho salmon. Coded-wire tags
are tiny, uniquely-coded pieces of stainless steel wire placed in the snouts of juvenile
fish. These fish retain their tags until they are removed upon capture as an adult. As a
result, we gain valuable information about their survival, migration and population
numbers.
It's pouring rain now, but I'm warm and dry in my motel room in the town
of Amanda Park, thinking about how the management of Pacific salmon can teach us lessons
about the aquarium rearing of endangered species for reintroduction into the wild. I'd
like to share my thoughts with you.
A Brief Introduction to Salmon Management
Since the 1890s, Pacific salmon hatcheries have released 5.5 billion
fish, mainly to produce more fish for harvest. It was thought that the ocean had an
unlimited food supply, and that the limiting factor to salmon abundance was freshwater
production capability. Hatcheries have been used to offset habitat destruction caused by
logging, urbanization, dams, and other factors. Over time, salmon habitat became further
degraded. Fewer fish became available for an ever-increasing number of fishers. The fish
that were available were smaller. Concerns over the effects of hatchery fish on wild fish
became a source of ongoing debate.
Despite such concerns, it is generally accepted that it is deleterious
to cross the genetic traits of a wild fish with one which has been hatchery-spawned for
several generations. Hatchery fish are not subjected to the same environmental pressures
as wild fish, and once released survive poorly compared to fish in the wild. In other
words, they just aren't trained for life in the wild. For example, hatchery fish donšt
avoid predators well; a hungry heron's shadow over the water may be seen as the shadow of
a hatchery worker who fed the fish three times a day for a year. To compensate for the
poor survival of hatchery fish, more fish are released, which compete for food and space
with their wild brethern.
Protecting a single stock is difficult and contentious because salmon
stocks intermingle in salt water (a stock being defined as a genetically distinct group of
fish unique to a particular stream or region). Fishing is sometimes banned in areas where
depressed stocks migrate, which frustrates anglers who want to fish for other abundant
stocks in these areas (called "mixed-stock fisheries"). Now that the federal
government is considering listing more salmon stocks under the Endangered Species Act, the
effects of protecting stocks will continue to be felt at all levels of salmon management.
Recent Improvements in Salmon Hatchery Culture
Hatchery planners are becoming wiser and more informed. A recent
workshop in my state on alternative hatchery rearing methods was encouraging. People are
recommending changing the standard concrete/asphalt hatchery environment to one with
natural rearing channels, complete with submerged cover, areas of uneven flow, and natural
substrate. There's even talk of introducing natural predators to hatchery ponds. However,
hatchery work is physically demanding, and many agencies will not want the extra work
associated with more complex hatchery setups. Also, remodeling hatcheries and retraining
people would be a slow process, and will probably never become a reality in some areas.
Some improvements have been adopted at some facilities. New spawning
protocols are in place which avoid selective breeding. And fish and eggs are not being
moved between drainage basins as they had been in the past. Historically, a single
hatchery's fish were often used to compensate for production shortfalls in other areas, or
as founding broodstock for new hatcheries. The present approach to broodstock management
is either to develop and maintain a local stock in a stream, or to maintain distinct
differences between hatchery broodstock and fish that spawn in the wild.
Wild broodstocks are now regularly used in many hatcheries. Adults to be
spawned are captured from among wild fish returning to the river, and their progeny are
reared in the hatchery. The main benefit of wild broodstocking is that the genetic
variability of the stock is not greatly diminished as often occurs with hatchery stocks
(wherein particular characteristics are intentionally or accidentally selected over
successive generations).
Another improvement is supplementation, or the release of salmon fry
into streams away from the hatchery. These fish return as adults to spawn naturally in the
stream. Supplementation is often done where the spawning potential of a stream is not
being met.
This brings me to where I am as I write this. The Quinault Tribe's coho
tagging program combines wild broodstocking and supplementation. Each fall the tribe
captures wild coho adults from individual tributaries of the Queets River, spawns them,
and rears each tributary's offspring separately. The fish (some 150,000 of them) are
raised in the Salmon River Hatchery, then released just prior to smoltification back into
the exact stream from which their parents were captured. Since the fish imprint on that
stream's water instead of the hatchery where they were reared, more coho return to each of
the Queets' tributaries.
How About Endangered Nongame Species?
So what does Pacific salmon management have to do with protecting
pupfishes in California or darters in Missouri? Everything. Salmon management drives
fisheries research in our country, and there is a lot of information available as a
result. We need to draw on the work already done, not pluck our own plans from the air
because they seem like a good thing to do for the fish. We've got to do our research.
We've got to call on the experts.
First, I'd like to state the obvious: Endangered species reintroductions
won't be successful unless we first address the causes of their decline. Habitat
destruction and exotic species interactions are probably the two most serious problems
facing America's fishes today. If you return fish into waters where poor habitat or
exotics had decimated them, and those problems haven't been corrected, the fish won't
survive.
Second, without scientific study, reintroductions may be detrimental to
the fish. The idea that a rare fish in an aquarium could be used to restore the population
in the wild is intriguing, but thinking it's as simple as rearing the fish and turning it
loose in a stream is naive in light of experience and current knowledge.
The Need for Scientific Study
The Fall 1997 American Currents (p. 31) reported that several subspecies
of the orangethroat darter have been elevated to species status. I'm sure darter expert
Lawrence Page had known that new species like the strawberry darter were not
orangethroats. What if a well-meaning aquarist had tried to boost the Strawberry Creek
population of the "orangethroat darter" by releasing tank-bred orangethroat
darters, or specimens transferred from another drainage? This would not have been good for
the strawberry darter. Darters can hybridize. I have crossed fantail, banded and rainbow
darters, and I've crossed rainbow darters and logperch (Etheostoma x Percina). I did these
by hand and all crosses produced fertilized eggs. I didn't hatch them. Would the offspring
be fertile? I don't know. If fertile, would they spawn in the wild? Again, I don't know.
But hybridization has occurred among some rare pupfishes and among Gambusia species due
solely to unwise releases. And what if the two darter species had similar habitat
requirements? The aquarist would have succeeded in introducing a competitor as well. The
effects of such a well-meaning reintroduction could never be undone.
My point: Know your species and the science behind them. An aquarist
cannot know about the biology, distribution and status of fishes just by reading popular
aquarium magazines or field guides. Contact people like Dr. Page and ask if he's aware of
pertinent research. Contact your local university's zoology department and library.
Contact your state's fishery agency and get as much information from them as you can.
Discuss your ideas with them.
Also, know your subspecies and don't cross them, either in the stream or
the aquarium (if your intent is to produce fish for release). This isn't just because a
subspecies may one day be elevated to full species status; it's also because they differ
genetically. If you cross two subspecies and release the progeny among one or both of
their populations, you will decrease the total amount of genetic information present.
Often the hybrids perform more poorly than the parents. This undesirable outcome is called
outbreeding depression. If you see that individuals of the same species behave or appear
differently in different streams or habitats (e.g., pools vs. riffles), don't cross them
and dilute their populations. These differences may be genetic and may need to be
preserved.
Learn About Ecological Relationships and Genetics
Study ecology and genetics. Why ecology? Because complex
interrelationships occur in aquatic ecosystems. Learn about competitive interactions for
resources, and what happens when a species is removed or added from an ecosystem. Why?
Because you've got to develop an ecosystem mentality and get away from single-species
thinking. If you are rearing a rare species which is now missing from its original stream,
you need to consider what has happened in that stream since the species disappeared.
Oftentimes, other species fill in vacant niches. Previously insignificant competitors may
now be present in significant numbers.
Aquarium science has traditionally been about admiring and rearing fish,
and not about improving their ability to survive in the wild. Aquarists do not breed fish
for release. (No one who buys Amazon River fish thinks about one day returning the fish to
the Amazon.) Instead, aquarists have created artificial strains of fish specifically for
coloration, size, fecundity, and other characteristics. Some of these characteristics
would make the fish a poor candidate for survival in the wild. This is called artificial
selection, or domestication. Aquarists also often keep and breed generations of the same
parental lineage. This is called inbreeding, which leads to the increased frequency of
normally rare traits in the populations. Often these traits are detrimental to a fish's
survival in the wild.
Why learn about genetics? Because it's the best management tool we have
for insuring the permanent survival of species. If you have a basic understanding of
genetics and natural selection, then you understand why it's important to have an adequate
degree of variation in traits, or genetic variability, in the entire population. Natural
selection acts on different traits of individuals and manifests itself through differences
in survival and reproduction. For example, I read about a study in which a predator (a
sunfish) was introduced into a tank of threespine sticklebacks. Sticklebacks with fewer
vertebrae survived the longest, for they were able to outswim the sunfish easier than ones
with more vertebrae. Under constant pressure from the sunfish predator, the
fewer-vertebrae sticklebacks would reproduce and pass on their traits.
Genetic Variability
Our native fishes are the products of millions of years of selective
environmental and biological pressures. If you destroy all but a few individuals of a
species, you decrease the variability of traits from the population to what is present in
the survivors. No individual normally contains all the variability present within its
species, so the ability of the species to adapt and survive is dependent on the
variability contained in the genes of the remaining individuals.
Think of the term "variability" as "flexibility" or
"insurance". Investors usually don't put their money in a single account;
instead, they prefer investing in a combination of stocks, mutual funds, bonds, etc. They
are protecting their money in case one investment fails. By sustaining as much genetic
information as possible within a species' population, we are insuring the survival of that
species should a natural or artificial disaster befall it.
The most important factor in sustaining a high level of genetic
variation is the size of its genetically effective population, which geneticists call
"Ne". There are several factors which reduce Ne. Sex ratios of breeding
individuals other than 1:1 reduce Ne by giving the least abundant sex a greater chance to
pass on its genes. Individuals that are more fecund reduce Ne by contributing a
disproportionate amount of genetic material to the next generation. And when a population
declines, the only genetic information available is that contained in the surviving
individuals. In this case, genetic information is permanently lost.
What Happens With Small Population Sizes?
Losing some of their genetic variability makes small population sizes
more vulnerable to environmental changes. In addition, they are susceptible to three
closely related effects: genetic drift, bottlenecks and inbreeding.
Genetic drift is the random loss of genetic information present in the
gametes (eggs and sperm). This loss occurs at a rate that is inversely proportional to the
population size. If genetic information is distributed randomly among the gametes, and the
population size is too small for an adequate number of gametes to result in fertilized
eggs containing all genetic information for the population, some genetic information will
be lost.
A bottleneck is a dramatic decline in population size, and, hence, a
permanent loss of rare genetic information. The South African cheetah experienced a severe
bottleneck during its evolution and presently has seriously limited genetic variation.
This is a major cause of its fight for survival today.
Inbreeding depression is caused by breeding related fish, and is
possibly the most serious consequence of small population sizes. Expression of a trait is
determined at the gene level by information contributed by each parent, and predictable
percentages of offspring display these traits. If one parent's gene is recessive, then the
trait it codes for will be expressed by a predictably small number of the offspring.
Others will possess the gene, but won't express it. The population is said to be
heterozygous.
The problem with breeding related individuals is that over time you
remove the heterozygosity from the population and create a population homozygous at all
genes (i.e., both genes code for the same trait expression). This can increase the
occurrence of traits which are detrimental to a species' fecundity, disease resistance,
fertility, and growth. The cheetah, for example, has difficulty breeding, has a high
juvenile mortality rate, and is susceptible to a particular virus. Inbreeding depression
is well-documented in fishes, too. There are cases of reproductive failure, growth
reduction, bodily deformities, and behavioral changes in convict cichlids, carp, zebra
fish, brook trout, and rainbow trout.
Final Comments
People who maintain aquarium populations of extinct-in-the-wild fishes
are performing a truly noble act. By keeping a species from becoming extinct they are
preserving something unique while helping to maintain biodiversity. However, even though
the goodeids, pupfishes and other rare fishes now living only in aquaria or refugia are
the same species which once swam in the wild, they aren't the same fish anymore. Fish need
to be defined by populations, not by museum specimens or survivors in aquaria. The longer
these fish are inbred the less able they are to survive in the wild. A single
environmental disaster, even a minor one, and the animal is gone forever. Relying on
aquarium-bred populations of endangered fish as the sole method of restoring a wild
population is not the best solution to the problem of endangered species management.
So what do we do? A crucial step is to identify the goals of endangered
fish management. Is a goal to prevent the immediate extinction of a species? To insure the
survival of the species into the future? To insure that the species has the ability to
adapt to changing environments? Of course, first and foremost we've got to do what we can
to avoid extinction, and aquarium rearing can accomplish this. But our ultimate goal must
be to insure healthy, genetically safe populations which can survive in the wild forever.
This is why we can't wait until populations are reduced to a few individuals.
Earlier, I described lessons we learned with Pacific salmon management.
I also described how we developed scientifically based hatchery techniques and spawning
protocols. Such techniques are also used in Atlantic salmon management. Nongame endangered
species management should be no different. The Dexter National Fish Hatchery and
Technology Center in New Mexico (described in the Fall 1997 American Currents) is an
effective program.
Let us not repeat the unwise and uninformed mistakes of the past. It is
short-sighted and unethical to tamper with nature through poorly designed releases of
fishes. We need to behave responsibly and use good science. We've got to fight for fish
rights and quit complaining about our rights. Wild fish will stay wild only if they are
allowed to retain that which makes them wild. The real culprit is the high value our
society places on land and water use.
Used with permission. Article copyright retained by author.
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